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August 2015

Recipes

Cherry Tomato and Orzo with Feta + Homemade Pesto

August 1, 2015
recipe

Print Cherry Tomato and Orzo with Feta + Homemade Pesto Yield: Serves 4 Pesto is delicious and versatile. You can add it to soups, toss your pasta in it after it's been cooked, use as a dip, spread on bread, over grains, etc. Here we tossed orzo, cherry tomatoes, bell peppers, flat-leaf parsley, feta, and we got YUM! Ingredients For the pesto (about 1 ½ cups): 1 large bunch fresh basil (about 2 cups packed leaves) ¾ cups Udo’s Oil…

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